Shang Palace
Sumptuous Cantonese dining
Basic Information
More
Chinese
$$$$
In light of the additional government-mandated measures, our opening hours will vary, please call us for the latest update.

Lunch
12:00pm – 2:30pm (Monday to Friday; last order at 2:00pm)
10:30am – 3:00pm (Saturday, Sunday and Public Holiday; last order at 2:30pm)

Dinner
6:00pm – 10:30pm (Last order at 10:00pm)
Smart Casual, no shorts (for dinner) or flip-flops (whole day) are allowed
Creations
Cantonese classics with a twist
Chef Wong lends an artistic and modern touch to the presentation of his dishes, elevating the dining experience to new heights.
Braised bamboo pith stuffed with imperial bird’s nest
This beautifully presented dish is prepared with a combo of healthy ingredients. The bird’s nest stuffed bamboo pith is braised in the premium broth, nicely topped with crab roe for taste enhancement.
Sautéed scallops with kale and morel mushrooms
Chef Cheung reinterprets this authentic Cantonese dish with the aromatic morels and fresh scallops, you would have a taste of the elegant aroma of the morels as well as the freshness of scallop in one bite.
Deep-fried stuffed crab shell
A delicate way to enjoy crab. Mouthful of flavoursome crab meat is hidden under the golden crust. It is one of the must-try signatures of Shang Palace.
Barbecued pork loin glazed with honey sauce
‘Char siu’ is a classic Cantonese barbecue delight. The well-marbled premium cut is grilled delicately to retain the tenderness and juiciness of the meat.
Restaurant Story
1/2
Basic Information
CuisineChinese
Budget$$$$
Dress CodeSmart Casual, no shorts (for dinner) or flip-flops (whole day) are allowed
Smoking PolicySmoking is not permitted
Sumptuous Cantonese dining
Lower Level I,64 Mody Road, Tsim Sha Tsui East, Kowloon
shangpalace.ksl@shangri-la.com
(852) 2733 8754
In light of the additional government-mandated measures, our opening hours will vary, please call us for the latest update.

Lunch
12:00pm – 2:30pm (Monday to Friday; last order at 2:00pm)
10:30am – 3:00pm (Saturday, Sunday and Public Holiday; last order at 2:30pm)

Dinner
6:00pm – 10:30pm (Last order at 10:00pm)