Sundays are ever sweeter as Edsa Shangri-La, Manila’s HEAT interactive dining restaurant prepares a festive Champagne Brunch that family, friends and loved ones will surely enjoy. Available every Sunday, the champagne brunch rate is set at PHP 3,888 net.
The sumptuous buffet spread at HEAT is made even more luxurious with such sensual treats as a fresh oyster, prawn and slipper lobster bar, a decadent foie gras station and some sinful Valrhona chocolate pudding to complement the unlimited flow of Perrier-Jouët Grand Brut champagne, sparkling wines, and a selection of red and white wines. A signature Bloody Mary bar is also available for a little extra fun.
Champagne Brunch is served at HEAT from 12 noon until 2:30 p.m. every Sunday. Children ages 7 to 12 years pay half the price while kids ages 6 and below dine with the hotel’s compliments when dining with adult/s.
For inquiries or reservations, call (63 2) 633 8888 or email email@example.com. Follow Edsa Shangri-La, Manila on Facebook.com/EdsaShangriLa and on Twitter and Instagram through @edsashangrila.
Hong Kong-based Shangri-La Hotels and Resorts currently owns and/or manages 95 hotels under the Shangri-La brand with a room inventory of over 39,000. Shangri-La hotels are five-star deluxe properties featuring extensive luxury facilities and services. Shangri-La hotels are located in Australia, Canada, mainland China, Fiji, France, Hong Kong, India, Indonesia, Japan, Malaysia, Maldives, Mongolia, Mauritius, Myanmar, Philippines, Qatar, Singapore, Sultanate of Oman, Taiwan, Thailand, Turkey, the United Arab Emirates and the United Kingdom. The group has a substantial development pipeline with upcoming projects in Mainland China, Cambodia, Hong Kong, India, Myanmar, Philippines, Saudi Arabia and Sri Lanka. For more information and reservations, please contact a travel professional or access the website at www.shangri-la.com