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An arresting tableau of culinary art

International specialty chefs take centrestage at HEAT's open-theater kitchens, presenting signature dishes in one gastronomic experience that features Asian and continental specialties, freshly prepared or cooked à la minute and grouped according to cooking styles. With a mastery of the nuances of international cuisine, they are able to add modern flair and dynamic variations to the buffet spread. 

The restaurant has a seating capacity of 426 people and boasts two outdoor patios that offer garden and pool views. It also has four private rooms for exclusive groups, named after weather gauges: Celsius, Kelvin, Rankine and Fahrenheit. As the hotel's showcased restaurant, HEAT also offers regular regional and international food festivals.

Weekends at HEAT just got a whole lot more exciting for the whole family with a bigger and better themed buffet, the Weekend Trio, featuring Mad for Lobster Fridays, Mad for Wagyu Saturdays and the all-new Sunday Mercato. Sample the best of HEAT's mouth-watering creations from the hotel’s specialty chefs – from exotic local delicacies to the world’s most-loved international favourites. 


Delicious Dining Rewards
Delicious Dining Rewards

With The Table from Golden Circle, you’ll dig into exclusive offers and instantly redeemable rewards when you dine with us.


(63 2) 633 8888 ext. 2740


Lobby Level, Tower Wing

Operating Hours

6am - 12 midnight

Dress Code

Smart Casual

Smoking Policy

HEAT accommodates both smoking and non-smoking guests.