Offer Details
Sunday to Thursday International Dinner Buffet at NEXT2 Café
Culinary Delights
Gourmet Discovery
Available Hotels
Shangri-La Bangkok
Offer Details
Terms and Conditions
Discover an abundant International Dinner Buffet at NEXT2 Café, Shangri-La Bangkok, featuring fresh seafood, Japanese favourites, Thai and South-East Asian dishes, European classics, Indian specialities, live cooking stations, desserts and more.
Priced at THB 1,900 nett per adult includes hot tea and coffee.
Every Sunday to Thursday from 6pm to 10pm.
International Dinner Buffet Menu
Seafood on Ice
River prawns, blue swimming crab, white prawns and New Zealand mussels
Served with lemon and lime, cocktail sauce and Thai seafood sauce
Served with lemon and lime, cocktail sauce and Thai seafood sauce
Live Sushi & Sashimi Bar
Salmon, tuna, saba, sea bass, crab stick and tamago sashimi
Hosomaki, inari, kani, ebi, saba, maguro, tako and tamago sushi
Served with edamame, seaweed salad, pickled ginger, wasabi, soy sauce and daikon
Served with edamame, seaweed salad, pickled ginger, wasabi, soy sauce and daikon
Salad Bar & Caesar Station
Fresh greens, vegetables, beans and seeds
Caesar salad with bacon, croutons, Parmesan cheese, egg and anchovies
Smoked salmon salad, new potato and bacon salad with mustard, smoked chicken Waldorf salad,
heirloom tomato with mozzarella and basil, and grilled green asparagus with egg
Som Tum & Yum
Som Tum, glass noodle salad, spicy minced chicken with Thai herbs, spicy seafood salad
and spicy instant noodle salad
Served with grilled pork neck, prawns, squid, mussels and condiments
Served with grilled pork neck, prawns, squid, mussels and condiments
Cold Cuts & Cheese
Smoked chicken, Milano salami, Black Forest ham and beef pastrami
Blue cheese, goat’s cheese, Emmental, Brie and Gruyère
Served with signature breads, pickles, olives, sun-dried tomatoes, dried fruits, nuts, seeds and honey
Served with signature breads, pickles, olives, sun-dried tomatoes, dried fruits, nuts, seeds and honey
Carving Station (Daily Rotation)
Daily selection of one signature roast:
Salt-Baked Sea Bass
Herb-Roasted Whole Chicken
Crispy Pork Belly
Pork Ribs with BBQ Sauce
Herb-Roasted Whole Chicken
Crispy Pork Belly
Pork Ribs with BBQ Sauce
European Favourites
Tomato cream soup
Classic beef stew
BBQ pork ribs
Sea bass with tomato, olives, capers and anchovies
Penne with seafood tomato sauce
Seasonal vegetables and classic side dishes
Classic beef stew
BBQ pork ribs
Sea bass with tomato, olives, capers and anchovies
Penne with seafood tomato sauce
Seasonal vegetables and classic side dishes
Live Noodle, Asian & Grill Stations
Steamed sea bass with Thai herbs
Chicken broth noodles with a choice of noodles and toppings
Khao Soi with chicken
Grilled pork neck
Thai-marinated sea bass in banana leaf
Chicken satay
E-San sausage
Thai-style grilled chicken
Chicken broth noodles with a choice of noodles and toppings
Khao Soi with chicken
Grilled pork neck
Thai-marinated sea bass in banana leaf
Chicken satay
E-San sausage
Thai-style grilled chicken
Indian Station
Chicken Kofta Curry
Bhindi Masala
Mixed Dal
Basmati Rice
Freshly baked naan, roti, papadum and traditional condiments
Bhindi Masala
Mixed Dal
Basmati Rice
Freshly baked naan, roti, papadum and traditional condiments
Thai Cuisine
Green Curry with Chicken
Stir-fried Beef with Black Pepper and Mushrooms
Tom Yum with Shrimp
Fried Rice with Egg and Vegetables
Vegetarian Spring Rolls
Stir-fried Beef with Black Pepper and Mushrooms
Tom Yum with Shrimp
Fried Rice with Egg and Vegetables
Vegetarian Spring Rolls
Desserts & Gelato Bar
Double Chocolate Cake, Strawberry Cheesecake, Brownies, Apple Tartlets,
Lemon Curd Tart, Mango Panna Cotta, Chocolate Mousse and Warm Chocolate Cake
Tub Tim Grob and Lod Chong
Seasonal fresh fruit
Italian gelato and ice cream with toppings
Seasonal fresh fruit
Italian gelato and ice cream with toppings
Book a table with this offer
Alternatively, you can email us at restaurants.slbk@shangri-la.com or call (66 2) 236 9952
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