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Shangri-La’s Rasa Sentosa Resort & Spa, Singapore Rings in the Yuletide Cheer with Celebratory Feasts by the Sea

Shangri-La’s Rasa Sentosa Resort & Spa, Singapore Rings in the Yuletide Cheer with Celebratory Feasts by the Sea

Singapore, 7 November 2018 – Shangri-La’s Rasa Sentosa Resort & Spa, Singapore presents a host of festive feasts from 24 December 2018 to 1 January 2019, to ring in a joyous Christmas and New Year by the sea.

Merry Seaside Brunches at Barnacles by the Sea (Level 1 by the waterfront)
Revel in the festivities with a leisurely brunch by the waterfront amidst idyllic surroundings, and savour fresh seafood, prime ribs, lamb rack carvings, an assortment of caviar and festive desserts, including Brandy Cheesecake with Caramelised Nuts, Cinnamon and Chocolate Pots De Crème and more.

While the adults dine, children will be entertained by fun activities, and the celebration will extend beyond brunch, with post-meal access to the resort’s swimming pool, children’s splash pad and water slides.

Tuesday, 25 December 2018
12 P.M. to 3 P.M
Offer: Christmas Brunch
Pricing: Adult: SGD198++ Children: SGD68++

Sunday, 30 December 2018
12 P.M. to 3 P.M
Offer: Festive Sunday Brunch
Pricing: Adult: SGD138++ Children: SGD48++

Jolly Good Celebrations at Silver Shell Cafe (Level 3)
Mouth-watering feasts await at Silver Shell Cafe, the resort’s all-day buffet dining outlet. Gather your loved ones and indulge in an elaborate spread featuring perennial favourites such as Slow Roasted Turkey, Honey Glazed Ham, fresh marine harvests, including mussels, lobsters and king crab legs, juicy cuts of meat, succulent roasts, a gourmet French cheese platter and a selection of festive treats.

The Christmas Eve Mega Buffet Dinner and New Year’s Eve Mega Buffet Dinner takes spotlight with a 78-metre buffet line showcasing delights from around the world, including traditional roasts, succulent seafood and grilled meats, alongside Lobster Mac and Cheese and Slow Roasted Prime Ribs, as well as an array of festive sweets, such as Stollen, Panettone and Eggnog Panna Cotta on Christmas Eve, and a live dessert station featuring fresh Crêpes Suzette and Bananas Foster on New Year’s Eve.

The adults may start off the celebration with a refreshing glass of Ginger Bell Cocktail or a warm glass of tasty Mulled Wine, and the little ones are invited to join in the festive cheer with a children’s buffet counter offering a selection of main dishes, salads, sandwiches and fruits alongside colourful marshmallows, cupcakes and gummy bears from a scaled-down-to-height buffet counter, for a fun and enjoyable dining experience.

Monday, 24 December 2018
12 P.M. to 2.30 P.M
Offer: Christmas Eve Buffet Lunch
Pricing: Adult: SGD78++ Children: SGD39++

6 P.M. to 10 P.M
Offer: Christmas Eve Mega Buffet Dinner
Pricing: Adult: SGD128++ Children: SGD64++

Tuesday, 25 December 2018
12 P.M. to 2.30 P.M
Offer: Christmas Buffet Lunch
Pricing: Adult: SGD88++ Children: SGD44++

6 P.M. to 10 P.M
Offer: Christmas Buffet Dinner
Pricing: Adult: SGD108++ Children: SGD54++

Monday, 31 December 2018
12 P.M. to 2.30 P.M
Offer: New Year's Eve Buffet Lunch
Pricing: Adult: SGD48++ Children: SGD24++

6 P.M. to 10 P.M
Offer: New Year's Eve Mega Buffet Dinner
Pricing: Adult: SGD158++ Children: SGD79++

Tuesday, 1 January 2019
12 P.M. to 2.30 P.M
Offer: New Year's Day Buffet Lunch
Pricing: Adult: SGD48++ Children: SGD24++

6 P.M. to 10 P.M
Offer: New Year's Day Buffet Dinner
Pricing: Adult: SGD58++ Children: SGD29++

Saturday, 1 December 2018 to Monday, 31 December 2018
Offer: Ginger Bell Cocktail
Pricing: SGD14++
Offer: Mulled Wine (Glühwein)
Pricing: SGD14

*Added up SGD30++ for bottomless soft drinks, juices, house red and white wines, and beer.

For dining reservations, guests may call (65) 6371 1966 or email fbreservation.sen@shangri-la.com. The following children’s meal policy applies to festive buffets at Silver Shell Cafe and brunches at Barnacles by the Sea: One child aged five years old and below dines without charge when accompanied by a paying adult.

Shangri-La Hotels and Resorts, an iconic flagship brand of the Shangri-La Group, currently operates over 80 deluxe hotels and resorts with a room inventory of over 35,000. Renowned for its distinctive Asian hospitality, the Company has properties in destinations of Australia, Canada, Mainland China, Hong Kong SAR and Taiwan, Fiji, France, India, Indonesia, Japan, Malaysia, Maldives, Mauritius, Mongolia, Myanmar, Philippines, Singapore, Sri Lanka, Sultanate of Oman, Thailand, Turkey, the United Arab Emirates and the United Kingdom. The group’s award-winning Golden Circle loyalty programme extends to all properties of Shangri-La Hotels and Resorts worldwide. For more information, visit www.shangri-la.com.

Press Contact

Tina Chia
Communications Manager

Phone

(65) 6371 1020

Address

101 Siloso Road, Sentosa, Singapore 098970

Email

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