+ Add More Rooms



dining made memorable

Explore innovative dining concepts at Shangri-La Rasa Sentosa, Singapore from casual beachfront bites to all-you-can-eat indulgences and enticing a la carte selections.

Trapizza, Silver Shell Café and Siloso Beach Bar are open, while 8 Noodles, Casserole and The Bubble Bar remain closed till further notice.

Featured Chef

Chef Alessandro Delle Cave

Italian native Chef, Alessandro Delle Cave, helms the Trapizza kitchen, bringing authentic flavours of Italy to the table. Chef Alessandro grew up in the city of Turin, famous for architecture and cuisine, and sharpened his knives in various Italian establishments in Italy, Sydney and Singapore.

Meet the chef