The Red Chamber丨Chinese丨China World Summit Wing, Beijing

Creations

Haute Chinese Cuisine in Beijing

Braised yellow croaker with vinegar

Fried Shrimp Patties

Braised Australian beef

Signature Peking Duck

This duck is roasted with special date wood under the supervision of Chef Yuan Chaoying, a Beijing cuisine executive chef and roast duck expert of Shangri-La Hotels and Resorts.

Signature Dish

Signature Roasted Peking Duck

Menu and Wine

Timeless Allure of the Orient

The Red Chamber is an exquisitely designed contemporary restaurant specialising in the regional cuisines of northern China. High levels of quality and innovation have made it an institution in China’s capital city. The main dining room seats 136 diners, while four private rooms offer space for up to 56.

A la carte menu

Restaurant Story

Timeless Allure of the Orient

The Red Chamber is an exquisitely designed contemporary restaurant specialising in the regional cuisines of northern China. High levels of quality and innovation have made it an institution in China’s capital city. The main dining room seats 132 diners, while four private rooms offer space for up to 56.

Timeless Allure of the Orient

The Red Chamber is an exquisitely designed contemporary restaurant specialising in the regional cuisines of northern China. High levels of quality and innovation have made it an institution in China’s capital city. The main dining room seats 132 diners, while four private rooms offer space for up to 56.

Basic Information

Cuisine: Chinese

Budget: $$$

Dress Code: Smart Casual

Smoking Policy: Smoking is not permitted in The Red Chamber.