Guests can beat the summer heat with refreshing kulfi treats this season at Shangri-La’s - Eros Hotel, New Delhi. The hotel offers a selection of deliciously frozen kulfi offerings to suite every taste bud. From Aam Panna Kulfi to Rabri Kulfi with Mango and Grapes and Kesar Pista Badam Kulfi, the specially crafted menu at Shangri-La’s - Eros Hotel has it all.
Kulfi is a popular frozen Indian dairy dessert in the Indian subcontinent. It is also described as the ‘traditional Indian subcontinent ice cream’. The more traditional flavours are cream (malai), rose, mango, cardamom (elaichi), saffron (kesar or zafran) and pistachio. Kulfi has evolved over the years and is now available in various flavours across the country. Newer variations include apple, orange, strawberry, peanut and avocado.
Guests will relish cool kulfi moments this summer at Shangri-La’s-Eros Hotel, New Delhi.
For further details, please call (91 11) 4119 1010.
Hong Kong-based Shangri-La Hotels and Resorts currently owns and/or manages more than 90 hotels under the Shangri-La brand with a room inventory of over 38,000. Shangri-La hotels are five-star deluxe properties featuring extensive luxury facilities and services. Shangri-La hotels are located in Australia, Canada, mainland China, Fiji, France, Hong Kong, India, Indonesia, Japan, Malaysia, Maldives, Mongolia, Mauritius, Myanmar, Philippines, Singapore, Sultanate of Oman, Taiwan, Thailand, Turkey, the United Arab Emirates and the United Kingdom. The group has a substantial development pipeline with upcoming projects in Mainland China, Cambodia, Hong Kong, India, Myanmar, Philippines, Qatar and Sri Lanka. For more information and reservations, please contact a travel professional or access the website at www.shangri-la.com