Welcome 2027 with a stay worth celebrating.

Master Chef Raymond Wong brings Hakkasan Mumbai’s signature Cantonese flavours to Shang Palace.

Plan ahead for an exceptional stay and enjoy exclusive savings when you book your next getaway in advance.

A feast that promises not to be koi, with sushi, tempura, ramen and live teppanyaki.

A festive collection of thoughtfully curated hampers, crafted to celebrate traditions, indulgence, and the joy of giving.

Join our culinary celebration this October in New Delhi.

Step into a world of flavour and fantasy with Le Petit Chef at Shangri-La, an immersive 3D dining experience.

Join us at Mister Chai for a unique high tea experience with author and tea seller Mr. Laxman Rao.

Indulge in the finest Italian flavours at Sorrento with a traditional Neapolitan lunch.