Stir-Fried Dough Drops with Beef and Vegetables
These handmade dough drops are fried with diced beef, cucumber, fresh mushrooms and carrots.
Braised Sturgeon Tendon with Turbot Fish
Enjoy this original dish, which was created after careful research and trials by the culinary team. Sturgeon is low in fat and rich in minerals, such as protein and omega-3.
Signature Peking Duck
This duck is roasted with special date wood under the supervision of Chef Yuan Chaoying, a Beijing cuisine executive chef and roast duck expert of Shangri-La Hotels and Resorts.