We are committed to advancing a more sustainable future by reducing energy and water consumption, sourcing responsibly, prioritizing local and sustainably sourced ingredients, and creating a positive impact within our community.

Shangri-La Tokyo take part in "Rooted in Nature" programme which many dishes feature local and sustainably sourced ingredients. Our team members regularly take part in a wide range of volunteering activities for our communities. At Shangri-La Tokyo, a more sustainable stay starts in every guestroom. We have eliminated single-use plastics by switching to large-format amenities by eliminating single use plastics.