Savour prized Yang Cheng Lake hairy crab at its seasonal best, from golden roe to delicate signature creations.

Savour expertly grilled Japanese unagi, glazed with rich tare sauce and served at Zipangu.

Discover Malaysia’s culinary heritage as eight specialty chefs bring treasured regional flavours to Lemon Garden.  

Savour Arthur's Bar & Grill's new à la carte menu, featuring flavourful bites, indulgent starters and hearty favourites.

Discover beloved Malaysian flavours reimagined in an elegant afternoon tea inspired by our culinary heritage.

Enjoy MYR 41 off per person when you dine at Lemon Garden’s signature buffet.

Discover the rich flavours of Türkiye at Lemon Garden, featuring authentic dishes and cherished traditions.

Experience the artistry of Japanese sushi-making through an exclusive hands-on workshop at Zipangu.

Celebrate Mid-Autumn with refined mooncakes presented in elegantly crafted gift boxes.