Being a member of our local community, and the guardian of French historical heritage, we are committed to help and we continuously strive to have a positive impact on the lives of the people around us.
• Every year, our employees take part in the “10km des étoiles” race to support the Laurette Fugain association.
• We collect clothing donations in support of a charity dedicated to helping those in need.
• As part of our partnership with the Crous, our volunteer employees cook meals for students every month.
At Shangri-La Paris, we are committed to do our part to slow down global warming by integrating sustainability measures into our operations.
• We have mandated re-usable water bottles for our partners and colleagues to reduce the use of single use plastic bottles and cups in the workplace.
• To encourage pollination and to positively impact the environment, the hotel has set up two beehives on the hotel rooftop.
• In partnership with Clean the World, we gather used hygiene products that are then recycled.
• We reduce our impact and reduce our carbon footprint through waste sorting in partnership with Take a Waste.
• In partnership with Veritree, a tree is planted in Brazil or in California for every stay spent at Shangri-La Paris. Over 6,000 trees will be planted this year.
As per Shangri-La's values, we constantly ensure to provide an excellent work environment to our colleagues.
• We believe in the importance of gender equality. At Shangri-La Paris, 50% of the hotel's leadership team are women
• Diversity and Inclusion are key pillars of our success. Over 30 nationalities are represented amongst our work force, and we collaborate daily with around thirty colleagues with disabilities
• Personal and professional development is at the forefront of Shangri-La's culture, and we are supporting each colleague's career aspirations with Shangri-La Academy which includes more than 200 videos and audio courses
We have a strict zero tolerance policy regarding the adherence to health and safety rules in order to guarantee a safe environment for our customers and colleagues.
• Our establishment complies with HACCP standards
• Mandatory hygiene training for staff handling food
• Regular crisis training for the optimal protection of our guests
• Through our Shangri-La Cares program we are committed to providing an environment which guarantees comfort and well-being for our guests and colleagues