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Shang Palace

Inspiring Cantonese classics

Delight in a selection of savoury traditional Cantonese specialties. Shang Palace’s signature dishes include Steamed Sticky Rice with Crab Meat and Buddha Jumps Over the Wall.

Steamed Sticky Rice with Crab Meat
Steamed Sticky Rice with Crab Meat

Steamed glutinous rice with minced pork and crab meat, served in a bamboo basket.

Buddha Jumps over the Wall
Buddha Jumps over the Wall

Superior double-boiled clear soup with Chinese herbs.



Stir-fried Diced Beef with Broccoli and Wasabi
Stir-fried Diced Beef with Broccoli and Wasabi

Stir-fried beef with wasabi on a bed of vegetables.

Stewed Pork Belly with Quail Eggs in a Casserole
Stewed Pork Belly with Quail Eggs in a Casserole

Pork belly and quail eggs that have simmered in Chinese wine for an hour and thirty minutes.

Phone

(66 2) 236 7777

Location

Level 3, Shangri-La Wing

Operating Hours

Lunch
11.30am - 2.30pm (Monday - Saturday)
11am - 3pm (Sunday)

Dinner
6pm - 10.30pm (Daily)

Dress Code

Smart Casual

Smoking Policy

Smoking is not permitted in Shang Palace.