Simple and delicious
recipes bring Vietnamese cuisine alive. Try your hand at recreating these
tantalizing favourites with recipes from Hoi An’s kitchen.
Steamed Sea Bass in Banana Leaf
A Hoi An speciality, with subtle flavours enhancing the delectable taste of the fish.
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Green Papaya Salad
A crunchy salad full of fresh flavours, a traditional appetiser in a Vietnamese meal.
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