This autumn, Shangri-La Tokyo presents a whimsical Halloween Afternoon Tea, featuring ten enchanting Halloween Nebuta creations by Ms. Asako Kitamura, the renowned Nebuta artist behind the hotel's beloved Christmas Nebuta displays.
For a limited time, guests may also enjoy a special Halloween High Tea, offering the opportunity to admire the Nebuta displays beautifully illuminated after dark.
Enjoy an array of sweets and savoury delicacies crafted with the finest seasonal ingredients, while immersing yourself in the magical atmosphere created by the Halloween Nebuta.
Halloween Afternoon Tea / High Tea
Period: 16 September - 31 October 2026
Time: Weekday 12-5pm / 5:30-7:30pm
Weekends and Holidays 1-5:30pm / 6-8pm
Price: JPY 8,580 per person
Menu:
Sweets- Mont Blanc
- Apple Babka
- Cassis Chocolate Doughnut
- Purple Sweet Potato & Chai Latte Pudding
- Pumpkin Mousse
- Lobster Flan with Snow Crab and Trout Caviar
- Pork Rillettes and Pumpkin Loaf Sandwich
- Pacific Saury Roll Sushi with Cucumber and Assorted Sesame Seeds
- Autumn Vegetable Quiche with Chestnut Purée
- Mushroom Potage
- Classic
- Apple
- German Potato
Condiments: Clotted Cream, Cinnamon Curd, Your Choice of Jam (Strawberry Jam, Blueberry Jam, Yuzu Marmalade, or Japanese Honeybee Honey)
- Chocolate Caramel Cookie Cream Puff