Experience the Michelin-honed mastery of Chef Liew from Shangri-La, Taipei, as he brings his iconic Cantonese creations to the heart of New Delhi at Shang Palace. Showcasing his signature wok hei style, each dish delivers bold flavour and an unforgettable dining experience.
29 April to 3 May 2026 for Lunch and Dinner
Set menu priced at INR 5,000 plus taxes per person
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