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A legacy of excellence

We are closely monitoring the evolving situation regarding COVID-19 and are following guidelines from the World Health Organization and respective local health agencies. We wish to assure you the health and wellbeing of our guests and colleagues is of utmost importance to us.  

During these unprecedented times, we ask for your understanding that we may adjust our operation hours, or menus without prior announcement. In areas we can, we will continue to welcome our guests at our food and beverage outlets where possible.   

For the latest information on our food and beverage offerings, please contact us via email at tokyo@shangri-la.com or by phone at +81 3 6739 7888.  

※Go-To Travel Campaign’s regional coupon can be used at all our restaurants, in-room dining, Chi Spa and Boutique (Online Boutique not applicable). For more details, please click here. 


The famous Nadaman group of restaurants has been treating discerning Japanese diners to fine traditional cuisine since 1830.

Elegant and exquisite, the restaurant features sushi and teppanyaki counters and kaiseki, with private dining rooms available.

Click here to book your table online.  

Chief Chef Takehiko Yoshida
Chief Chef Takehiko Yoshida

Find out more about his culinary outlook.

Meet the chef
Our Creations
Our Creations

Signature dishes from our experienced chef, crafted with meticulous attention to every detail and presented to your table.

View dishes

(81 3) 6739 7899


Level 29

Operating Hours

Lunch: 11am - 3pm (Last order at 2pm)
Dinner: 5pm - 8pm (Last order at 7pm)

*Closed on Wednesdays and Thursdays until further notice.

Dress Code

Smart Casual

Smoking Policy