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Shang Palace

Flavours of Chinese specialties

Shang Palace specialises in traditional Cantonese cuisine with hints of Shanghainese and Szechuan influence. Our creations are carefully designed to bring out the best flavour and nutritional value of the ingredients.

Wok Fried Mixed Vegetables with Truffle and Pumpkin
Wok Fried Mixed Vegetables with Truffle and Pumpkin

Tender, sweet pumpkin with mixed vegetables, flavoured with truffle and delightfully presented in a pumpkin shell.

Fried Glass Noodles with Crab Claw and White Pepper in Claypot
Fried Glass Noodles with Crab Claw and White Pepper in Claypot

Succulent crab claws spiced with white pepper, cooked with glass noodles in a claypot to bring out the flavours.

Phone

(65) 6213 4473

Location

Lobby Level, Tower Wing

Operating Hours

Lunch
12noon - 2.30pm (Monday - Friday)
11am - 3pm (Saturday, Sunday and public holidays)

Dinner
6pm - 10pm (Monday - Sunday)


24, 25, 31 December 2017 and 1 January 2018
Lunch, 3 seatings
1st seating – 11am to 12.15pm
2nd seating – 12.30pm to 1.45pm
3rd seating – 2pm to 3pm

Dinner, 2 seatings
1st seating – 6pm to 8pm
2nd seating – 8.30pm to 10.30pm

Dress Code

Smart Casual

Smoking Policy

Smoking is not permitted in Shang Palace.