Lunar New Year Operating Hours:
From 28 January to 11 February 2017, Shang Palace will be open for lunch from 11.30am to 3pm.
From 28 to 30 January 2017, 4 to 5 February 2017 and on 11 February 2017, Shang Palace is opened for two lunch seatings from 11:30am to 12:45pm and 1:00pm to 3:00pm.
Update: In conjunction with our commitment to provide outstanding facilities for our guests, Lobby Court, The Rose Veranda, Nadaman, BLU bar and BLU restaurant will be undergoing refurbishment from 1 November 2016 until the first quarter of 2017.
During this time, operations at these establishments will cease. Other restaurants, including The Line, Shang Palace and The Waterfall, will remain operational. Thank you for your support. We look forward to welcoming you back to the newly refurbished restaurants soon.
For further information, please contact us at email@example.com.
Shang Palace showcases authentic Cantonese cuisine,
provincial specialties and Chinese tea culture in a setting inspired by the rich heritage of China.
The main theme
for Shang Palace’s interior décor is “Dining in a Chinese Garden”. Floral
motifs take centre stage on the red glass ceiling and exquisite hand-painted
has an illustrious 44-year history serving fine Cantonese, Shanghainese
(including Huaiyang) and Szechuan cuisine in Singapore since 1971.
View our a la carte menu here, the prix fixe menu here and the solemnisation menu here.
Enjoy 20% savings at select restaurants when you make an online reservation and select the “20% Discount for Online Reservations” option in the Booking by Promotion tab. Terms and conditions apply.
Master Chinese Chef Steven Ng
Highly skilled and knowledgeable in Chinese culinary art, produce and history.
Meet the chef
Signature dishes from our experienced chef, crafted with meticulous attention to every detail and presented to your table.