Yi Café is a vibrant all-day dining restaurant located on level two of the hotel that offers a delectable spread of international and local favourites for discerning diners.
With 11 culinary theatre stations featuring Chinese, Western, South-East Asian, Japanese and European cuisine in an interactive market place environment, diners will enjoy a spectacular culinary showcase unlike any other in Shanghai.
Other highlights that are not to be missed include a tantalising array of fresh seafood on ice, a selection of charcuterie and cheeses, and intricately prepared desserts from Beat Loeffel, the hotel’s pastry chef.
International Buffet: RMB 238 Adult
Monday to Friday: RMB 248 Adult
Saturday and Sunday: RMB 368 Adult
Monday to Thursday: RMB 338 Adult
Friday to Sunday: RMB 358 Adult
All prices are in Chinese renminbi and subject to 10% service charge and 6% value-added tax.