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Divine flavours

& unforgettable experiences

Pudong Shangri-La, East Shanghai, is home to unforgettable culinary experiences.

Enjoy a leisurely afternoon tea at the elegant Lobby Lounge or visit Jade on 36 bar for sunset cocktails and late night drinks with spectacular views of Shanghai’s skyline. 

The hotel's 10 unique dining venues allow diners to enjoy an array of amazing foods. Savour sumptuous buffet favourites at Yi Café, classic Huaiyangese and Shanghainese cuisine at Gui Hua Lou, authentic Japanese cuisine at Nadaman, modern-fusion European cuisine at Jade on 36 and much more.

Featured Chef
Chef Tsuyoshi Motoyama

Chef Tsuyoshi Motoyama

With close to 30 years of experience in fine Japanese cuisine, Chef Motoyama draws inspiration from the culinary tradition of Kaiseki to present traditional dishes with a modern touch. Everything is meticulously crafted using specially sourced, high-quality seasonal ingredients. He aims to delight guests with his interpretations of authentic Japanese specialties, all exquisitely presented.

Meet the chef