Overlooking Hibiscus Bay, Safran is a refined dining restaurant offering a blend of authentic Indian and Mauritian cuisines. The menu was conceived by internationally acclaimed Chef Ramesh Bundi and provides an array of popular Indian dishes served family-style.
The venue offers all the tenets of a truly memorable dining experience: from decoration and ambience to the preparation and presentation. The restaurant offers set menus including a vegetarian option and a premium menu. Featuring a copper clad tandoori oven and incense at the entrance to the restaurant, you will embark on a sensory journey to India.