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Embark on

a tantalizing culinary journey

Five exceptional dining venues lead diners on an enriching culinary journey encompassing Indian and Mauritian delicacies, fine Oriental cuisine and European favourites.

Blanchette Pop-Up from 17 April to 19 May 2019 

Discover London’s much-loved French bistro, Blanchette, serving up its simple, classical and innovative French dishes, with a Mauritian twist. In the true spirit of families dining together, Blanchette’s menu is based on the concept of sharing.  The pop-up menu at Republik Beach Club & Grill, will offer classical French cuisine blended with local ingredients from Mauritius using fresh, locally sourced seasonal ingredients in line with Blanchette’s sourcing ethos and Shangri-La’s “Rooted in Nature” programme.