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Dining

Embark on

a tantalizing culinary journey

At Shangri-La’s Le Touessrok Resort & Spa, you will experience fulfilling and memorable dining experiences!

The resort features 5 restaurants that serve the finest Western and Asian cuisine. From the spices and fragrances of India to the pure, fresh ingredients of Japan, there is something for every taste and occasion at the resort's numerous dining venues.

Complementing the experience is your choice of location. From the quiet offshore retreat of Ilot Mangénie to our lively mainland restaurants, you will be spoiled for choice. 

At Le Bazar, when accompanied by a paying adult, up to 2 children (under age 6) of registered guests can enjoy buffet meals at no additional charge. Additional children under age 6, and all children between 6 and 12 years old, will receive a 50% discount on the buffet price. Children (under age 12) of non-registered guests will receive a 50% discount on buffet meals at Le Bazar. Children under 6 years old can enjoy complimentary meals at the Kids' Club as well.

 

12 April – 26 May 2018: The Test Kitchen Mauritius 

Shangri-La’s Le Touessrok Resort & Spa brings one of the best restaurants in the world, The Test Kitchen, to the Mauritian shores. Experience a unique culinary journey curated by award-winning Chef, Luke Dale-Roberts, a name synonymous with the finest, most creative and innovative food in Africa. Click here to view the brochure.