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Zipangu

Recreate the Flavours of Japan

Chef Karasawa shares recipes for his signature dishes.

Maguro Tartar Avocado Sauce
Maguro Tartar Avocado Sauce

Tuna tartar and Chinese yam, served with poached egg and avocado sauce.

View recipe
Kaisen Spicy Roll
Kaisen Spicy Roll

A spicy seafood sushi roll.

View recipe
Phone

(60 3) 2074 3900

Location

Level 1

Operating Hours

Lunch
12noon - 2.30pm (Monday to Friday)
11.30am - 2.30pm (Saturday and Sunday)

Dinner
6.30pm - 10.30pm (daily)

Dress Code

Smart
Casual

Smoking Policy

Smoking is not permitted in
Zipangu.