Zipangu represents perfect harmony between contemporary design and authentic cuisine. The city's most avant-garde restaurant, Zipangu features a walk-in wine and sake cellar, individual sushi, grill and kappou counters as well as private and a-la-carte dining areas.
Chef Ishii Takayuki
Find out more about Chef Ishii’s culinary concepts
Meet the chef
Signature dishes from our experienced chef, crafted with meticulous attention to every detail and presented to your table.