A return to delicious classic French cuisine

The chef, who has made his mark at Michelin-star restaurants in Norway and France, presents his signature dishes, and other creations drawn from his long experience in classic French cuisine.

Whole Dover Sole Grenobloise

with Potato Cream, Fresh Spinach and Seaweed Butter

Seabass and Oyster Tartar

with Caviar, Tomato Vinaigrette and Beetroot Coulis

Monkfish with Armoricaine Sauce

Risotto, Grilled Squid and Deep-fried Onions

Poached Fruit Salad

in Bourbon Vanilla Syrup with Raspberry Sorbet and Roasted Almonds


(60 3) 2074 3900


Lobby Level

Operating Hours

12noon - 2.30pm
(Monday to Friday)

7pm - 10.30pm
(Monday to Saturday)

Closed on Sundays and public holidays

Dress Code

Smart Casual:
closed toe shoes and long pants for gentlemen.

Smoking Policy

Smoking is not permitted in Lafite.