Recreate Japanese cuisine

The distinctly Japanese flavour of miso is carried in this simple grilled fish dish. Recreate the traditional flavours of Japan from your own kitchen with an exclusive Nadaman recipe.

Grilled Marinated Cod Fillet with Soybean Paste

Golden-brown cod marinated in miso.

View recipe

(852) 2733 8751


Lower Level II

Operating Hours

Lunch 12noon - 3pm Dinner 6pm - 11pm

Dress Code

Smart Casual
No shorts or flip-flops are allowed.

Smoking Policy

Smoking is not
permitted in Nadaman.