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Café Kool

An international medley

The must-try experiences and indispensable creations during buffets include:
• An extensive cold seafood counter featuring 7 kinds of ocean treasures for lunch and 10 kinds for dinner
• Freshly shucked oysters during dinner buffet
• An upgraded sashimi station highlighting 5 selections for lunch and 8 for dinner
• 40kg to 60kg sustainable whole tuna live-cutting performance, every Friday and Saturday, at 6.45 pm
• Pani puri – local Indian snacks made from home recipes
• Laksa with lobster claw and seafood broth
• Japanese soufflé pancake
• Imagawayaki in different flavours


(852) 2733 8753


Mezzanine Level

Operating Hours

6.30am – 10pm (Mon - Sun)
(last order at 9.30pm)

Lunch Buffet
12pm – 2.30pm (Mon - Thu)
12pm – 3pm (Fri - Sun and public holidays)

Dinner Buffet
6.30pm – 9.30pm (Mon - Thu)
6pm – 9.30pm (Fri - Sun and public holidays)

Dress Code

Smart Casual

Smoking Policy

Smoking is not permitted