The must-try experiences and indispensable creations during buffets include:
• An extensive cold seafood counter featuring 7 kinds of ocean treasures for lunch and 10 kinds for dinner
• An upgraded sashimi station highlighting 5 selections for lunch and 8 for dinner
• Laksa with lobster claw and seafood broth
• Japanese soufflé pancake
• Imagawayaki in different flavours
View our a la carte menu
View our beverage list