Hung Tong

Savour the Contemporary Flavours

Chef Ken Yu has transformed traditional dishes into signature creations with passion and flair.

Phone

(852) 2252 5279

Location

Level 7

Operating Hours

Lunch
11am – 2:30pm

Dinner
Monday - Thursday and Sunday
6pm – 9:30pm

Friday - Saturday
6pm - 10:30pm

Dress Code

Casual

Smoking Policy

Non-smoking