Shangri-La Hotel, Guangzhou, is home to one of the best Thai restaurants in China. The establishment’s signature dishes include grilled sirloin of beef salad, tom yum goong, mango sticky rice and green curry chicken.
Grilled Sirloin of Beef Salad
Refreshing and healthy, beef salad makes a great appetizer.
Hot and Sour Prawn Soup (Tom Yum Goong)
Traditional signature dish of Thai cuisine.
Green Curry Chicken
Uses the freshest chicken and coconut milk.
Mango Sticky Rice
Wrap up your meal with this classic dessert.