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Savour exceptional dining

at the cultural crossroads

Shangri-La Hotel, Guangzhou, offers an international range of culinary choices, reflecting Guangzhou’s history as a cultural crossroads.

At S.E.Asia Kitchen & Bar, enjoy authentic South East Asian cuisine and fusion dishes with specially imported herbs and spices. At RIBS, you will be overwhelmed by a global selection of ribs like you have never had them before. 

Nadaman, renowned world-wide for its Japanese fine dining experience, serves the most exquisite Japanese cuisine. Savour the best of regional Chinese cooking in the stylish surroundings of Summer Palace. From Asian favourites to contemporary gastronomy, WOK TOO Café features a food theatre-style concept. The establishment serves a selection of international cuisines, with a choice of à la carte and buffet specialities.

Relax at Lobby Lounge where refreshing beverages, light snacks are served with live jazz entertainment. 

Featured Chef
Chef Jacky Chan Kwok Hung

Chef Jacky Chan Kwok Hung

Chef Jacky Chan Kwok Hung won the “Chef Master in Guangzhou Food & Beverage Industry” awarded by Guangzhou Tourism Bureau.

Meet the chef