Cowrie Cove

Exceptional flavours & textures

Using locally grown ingredients, the culinary team’s signature creations revolve around seafood specialties. Other Asian-inspired dishes offer a memorable dining experience.

Kilawin Na Tangigue

Ceviche, Filipino-style. A refreshing traditional dish of tender fresh-cut fish cubes and crisp coriander and onions, juicy pomelo, vinegar and spice.

Chilli Crab

This Singapore classic combines the sweetness of crab with a savoury tomato-chilli sauce. Served with steamed rice.

Stir-Fried Tiger Prawns with XO Sauce

Tender fresh prawns complement the crunch of young broccoli flowers in a traditional Chinese XO sauce made of dried scallops, shrimp and chilli.

Green Tea Mousse

The bittersweet flavour of green tea and the smooth, creamy texture of the mousse work their wonder on the palate at the end of a meal.


(63 32) 231 8224


Beach Cove

Operating Hours

6pm - 10pm

Dress Code

Smart Casual

Smoking Policy

Cowrie Cove accommodates both smoking and non-smoking guests.