The discerning guests of
Summer Palace can enjoy our chef’s secrets with these recipes. Recreate the
delight of Shang Palace from your own kitchen.
Roasted Japanese Pork Loin with Leek in Soy Sauce
A popular Cantonese dish of pork cheek meat cut into small cubes with shredded leek.
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Hot & Spicy Beef Short Loin
A Huaiyang dish of marinated beef spare ribs with chopped vegetable and yellow rice wine.
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