This offer is available from 10 Sep 2014 through 31 Oct 2014.
Chef Po's Hong Kong-Style Peking Duck is served in three succulent courses – Crispy Peking Duck Skin with Pancakes, Duck Legs with Plum Sauce and Stir-Fried Duck Meat with Spring Onions and Ginger. The three-course Hong Kong-Style Peking Duck offer is priced at THB 1,600 per set.
Terms and Conditions
- Prices are subject to the prevailing service charge and government tax.