Shangri-La Hotel, Sydney
Enjoy a luscious mid-morning feast with spectacular views of the harbour. French toast, egg dishes, seafood and desserts are but a few of the delights on offer.
Priced at AUD 95 per person and includes your choice of 3 courses, Sommelier wine pairing is served at an additional AUD 35, and Iconic wine pairing at an additional AUD 55.
Brunch is available every Saturday and Sunday from 11:30am - 1pm or 1:30pm - 3pm.
Bookings are recommended. For bookings of 8 people or more please click here. A 10% surcharge applies to all group bookings.
*For guests staying at the hotel, children under the age of 6 will receive complimentary meals when dining with 1 paying adult, up to a maximum of 2 children per room.
Sundays and public holidays incur a 15% surcharge.
View menu here.
Click here to make a reservation.