A grand tribute to Indonesia’s rich culinary heritage—where prized spices, time-honoured cooking techniques, and artful modern presentation come together in perfect harmony, elevated by Shangri-La’s signature sophistication.
Crafted by Guest Chef Agus Sasirangan, acclaimed runner-up of MasterChef Indonesia Season 1, this is a celebration of tradition reimagined.
Swarna Rasa – Indonesian Independence Day Chef Take Over
16 - 17 August 2025
IDR 1,108,360 for three
Special Offer:
Dine as Three, Pay for Two
Book via Shangri-La Boutique here