Follow the aromas of grilled meats, warm spices and freshly baked Turkish favourites to J65 at JEN Singapore Tanglin by Shangri-La. For a limited time, guest chefs - Çetin Afacan and İbrahim Durgun from Shangri-La Bosphorus, Istanbul are taking over our kitchens. Bring your family and friends to indulge in a lavish spread of authentic, slow-cooked Ottoman classics, sizzling live-station kebabs, and irresistible traditional sweets.

Our guest chefs have curated an authentic menu showcasing the rich, diverse flavours of Turkey:
- Hünkar Beğendi
- Chicken Mahmudiye
- Adana Kebab
- Chicken Şiş
- Lebeniye Soup
- Baked Milk Helva
- Künefe

From 4 Aug to 2 Sept 2026
6pm – 9.30pm | At J65
SGD 98++ per adult | SGD 49++ per child

View our dinner buffet menu here.

For reservations or more information, please call us at (65) 6831 4374, or email [email protected].

 

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