Spoil Mom with a delightful semi-buffet experience infused with Peranakan flavours! Take a trip down memory lane as she savours signature dishes like Babi Pongteh, Rojak, Popiah, and a diverse array of Nonya Kuehs.
Make sure to catch our chef-in-action at the LIVE Kong Bak Pau station, expertly crafting steamed Chinese buns filled with fresh braised pork briskets.
And be sure not to miss our special pop-up featuring the iconic Crispy Pancake from Pantree!
Saturday & Sunday, 11 & 12 May 2024
12pm - 2:30pm
SGD 88++per adult
SGD 44++per child (6 - 11 years old)
View the menu here
For enquiries, please email [email protected] or call (65) 6213 4398.
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