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Tepi Laut
Basic Information
More
South East Asian
$$
Lunch: 11:30am - 5pm (Daily)
Dinner: 6pm – 10pm (Monday, Wednesday & Saturday)
We have transitioned to cashless payments as part of our commitment to providing a seamless and secure payment experience.
Dinner: 6pm – 10pm (Monday, Wednesday & Saturday)
We have transitioned to cashless payments as part of our commitment to providing a seamless and secure payment experience.
Casual / Resort Attire
Creations
The nostalgia of Malaysia’s heritage street food
Malaysian Lobster Curry Laksa
Spicy noodles soup flavoured with ginger flower, chili paste and coconut milk served with lobster, vegetables, tau foo pok, chicken and egg.
Tuaran Mee with Chicken Char Siew
Stir fried local Tuaran noodle served with vegetables and crispy skin chicken char siew.
Satay
Homemade beef and chicken satay served with peanut sauce, cucumber, ketupat rice cube and onion.
Restaurant Story
Basic Information
Cuisine: South East Asian
Budget: $$
Dress Code: Casual / Resort Attire
Smoking Policy: Smoking is not permitted in Tepi Laut
Children's Meal Plan:
The following children’s meal plan is applicable for all Shangri-La Circle members.
When accompanied by a dine-in adult, up to 2 children of registered in-house hotel guests at the age of 6 and below can enjoy buffet meals at the all-day dining venues at no additional charge. Additional children at the age of 6 and below and all children who are above 6 years of age but under 12 years of age will receive a 50% discount on the adult buffet price.
Registered in-house hotel guests can also join Shangri-La Circle at any time during their stay to enjoy the meal plan. Children of non-registered walk-in guests under the age of 12 will receive a 50% discount on buffet meals at the all-day dining outlets.
