Lobster Bar & Grill proudly presents the return of its acclaimed 2026 Sunday Roast Guest Chef Series, an annual culinary programme showcasing the creativity and talent of Hong Kong’s leading restaurants. From February through October 2026 and more to come for November and December 2026, each guest restaurant will take over one Sunday to present a specially crafted starter, roast dish, and dessert, offering diners a refreshed interpretation of the classic British Sunday Roast rooted in the flavours and inspirations of Hong Kong’s dynamic dining landscape.
| Date (Sundays) | Collaborator | Cuisine |
|---|---|---|
| 8 Februrary | NOI | ContemporaryItalian |
| 15 March | 22 Ships | ModernSpanish |
| 12 April | Yong Fu Hong Kong | Ningbo Seafood |
| 3 May | Neighborhood | European Bistro |
| 28 June | Leela | Modern Indian |
| 19 July | Cristal Room by Anne-Sophie Pic | Contemporary French |
| 2 August | Plaisance by Mauro Colagreco | Modern French |
| 20 September | SẾP | Modern Vietnamese |
| 11 October | Hansik Goo |
Modern Korean |
Learn more about the restaurants here.