Offer Details
cafe TOO “Joyous Festive Buffet Feast” Time-limited Offer
Member Exclusive
Culinary Delights
Available Hotels
Available Dates
04 Nov 2026 - 31 Jan 2027

As the festive season approaches, there is no better time to gather with loved ones over an extraordinary culinary feast. cafe TOO at Island Shangri-La presents an exclusive Double 11 Flash Sale, allowing you to plan your year-end celebrations early with unbeatable privileges. From 4 to 11 November 2026, book your buffet vouchers via Shangri-La Boutique to enjoy up to a Buy 2 Get 2 Free offer!

New "Festive Gathering Buffet Extravaganza" Highlights

Starting 16 November, cafe TOO transforms into a dazzling festive dining destination, showcasing a lavish spread of holiday classics and global delicacies:

  • Lunch Buffet Highlights: Savour festive carving station favourites including Traditional Roasted Turkey, Roasted Ribeye, and Roasted Lamb Leg, alongside live-station Teppanyaki Rack of Lamb with Foie Gras, Ravioli with Black Truffle Cheese Sauce, Mussels in Saffron Fennel Broth, and Italian Fritto Misto.
  • Elevated Dinner Exclusives: In addition to lunch favourites, the dinner buffet features indulgent Teppanyaki Wagyu Beef with Foie Gras, plus prized ocean delicacies including Otoro and Chutoro Sashimi, Salmon Roe Donburi, and Steamed Lobster.
  • Festive Sweet Treats: Complete your celebration on a sweet note with an enchanting array of handcrafted Yule logs, festive cakes, and seasonal pastries.

[Double 11 Flash Sale Details]

  • Booking Period: 4 to 11 November 2026
  • Redemption & Dining Period: 16 November to 23 December 2026
Offer Privilege* Applicable Days Applicable Sessions
Buy 2 Get 2 Free Mon – Thu (except Public Holidays) Lunch & Dinner Buffet
Buy 2 Get 1 Free Mon – Sun (except Public Holidays)# Lunch & Dinner Buffet
15% Off Mon – Sun (except Public Holidays) Lunch & Dinner Buffet

Book Now

("Joyous Festive Buffet Feast" vouchers will be available for purchase from 4 November)

    Alternatively, you can email us at [email protected] or call (852) 2820 8571
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