RIBS
What would you do for the last rib?
Level 2,1 Hui Zhan Dong Road, Hai Zhu District, Guangzhou
Basic Information
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European
5:00pm - 10:00pm （Tue - Sun)

*Closed on Monday

Smart casual
Restaurant Story
What would you do for the last rib?

Savour western and European cuisines including upgraded version 2.0 premium 35-day dry aged beef, choice of pork ribs, New Zealand live blue abalone and seasonal dishes crafted by speciality at RIBS – a Michelin Plate award winning steakhouse. Global selection of old and new word wines and beverages, including signature house drink – Sangria.

What would you do for the last rib?

Savour western and European cuisines including upgraded version 2.0 premium 35-day dry aged beef, choice of pork ribs, New Zealand live blue abalone and seasonal dishes crafted by speciality at RIBS – a Michelin Plate award winning steakhouse. Global selection of old and new word wines and beverages, including signature house drink – Sangria.

Basic Information
Cuisine: European
Dress Code: Smart casual
Smoking Policy: Non-smoking
What would you do for the last rib?
Level 2,1 Hui Zhan Dong Road, Hai Zhu District, Guangzhou
fbreservation.slpg@shangri-la.com
(86 20) 8917 6498
5:00pm - 10:00pm （Tue - Sun)

*Closed on Monday

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