The 1515 West, Chophouse & Bar combines the aesthetics of an Old Shanghai movie set with the décor of a classic American bar and grill.

Meat lovers will be delighted by the restaurant’s generous portioning philosophy. The restaurant features The 1515 WEST’s signature Australian beef, dry aged for 45 days. The beef comes in 4 cuts, handpicked by our executive chef.

The Raw Bar provides fresh oysters and seafood from around the world. Champagnes, vermouths, sherries, white wines and a cellar featuring a selection of New World wines and reds ensure that wine sommelier King Wang always has the best recommendations at hand.