Enjoy the large selection of the chef’s signature dishes, daily dim sum lunch, and local and regional specialties.
Braised Homemade Beef Brisket en Casserole
Braised beef brisket with China cinnamon, preserved beancurd, dry chilli and noodles.
Boiled Seafood with Preserved Meat
Clear broth with Wuhan-style dried sausage, shrimps, crabs and king razor clams.
Shang Palace Crispy Baby Chicken
Chicken fried with five spice powder till skin is crispy.
Sea Cucumber with Fresh Truffle Chicken Soup
Shang Palace chooses the best truffle chicken, red dates and sea cucumbers.