Braised beef ribs with mushroom and vegetables
Braised beef ribs with mushrooms and vegetables (U.S)
Braised the selected American beef with celery, onion, coriander and soy sauce, then pair the beef with mushrooms and vegetables, this dish delivers a creative combination between Western style and Eastern flavour.
Sichuan-Style stir-fried prawns with taro balls
Stir-fried prawn with taro ball in “Sichuan”style
Seasoning the prawn that had been firstly soaked in hot oil with chef’s secret sweet and sour sauce and match the prawn with fried taro, this is a dish that not only offers a crispy texture but also tasty flavours.