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Altitude Restaurant

Modern Australia on a plate

The delicious creations from Altitude's kitchen aim to take dining to another level with inventive dishes that play with textures, temperatures and contrasting but complementing tastes.

Butter Poached WA Marron, herbs, slices fennel salad
Butter Poached WA Marron, herbs, slices fennel salad

Tripple Cooked Free Range Half Chicken, charred baby gem, fig
Tripple Cooked Free Range Half Chicken, charred baby gem, fig



Anna’s Mess, mascarpone and vanilla mousse, raspberry curd, cara crackling crunch, pop-rocks
Anna’s Mess, mascarpone and vanilla mousse, raspberry curd, cara crackling crunch, pop-rocks

Panna Cotta, yogurt panna cotta, mixed nut biscotti, blackberry pop
Panna Cotta, yogurt panna cotta, mixed nut biscotti, blackberry pop

Phone

(61 2) 9250 6000

Location

Level 36

Operating Hours

11am - 1pm and 1:30pm - 3:30pm (Saturday Brunch)
11:30am- 2:30pm (Sunday Brunch)
12pm - 2pm (Monday- Friday)

6pm - 10pm (Monday- Thursday)
5:30pm -10pm (Friday and Saturday)
5:30pm - 9:30pm (Sunday)

Sundays and public holidays incur a 15% service surcharge.

Please note that minimum spends and a non-refundable deposit applies for guaranteed window seating. Please call (02) 9250 6123 or email dine.slsn@shangri-la.com for further details.

Dress Code

Smart Casual

Smoking Policy

No smoking