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Shang Palace

Chinese Executive Chef

“Our Huaiyang and Suzhou cuisines are heavenly delights.”

Chinese Executive Chef

Meet the Chef3
Meet the Chef2

Imaginative & delightful cuisine

Chinese Executive Chef

Chinese Executive Chef has spent over 20 years distinguishing himself in the art of preparing Huaiyang cuisines.

Stressing the freshness of ingredients in every dish, Chinese Executive Chef Tim Zhao leads the kitchen team at Shangri-La Hotel, Suzhou, and brings guests an imaginative selection of flavourful meals.


Phone

(86 512) 6808 0168

Location

Levels 2 & 3

Operating Hours

Lunch
11.30am – 1.30pm (Mon - Sun)

Dinner
5.30pm – 9.30pm (Mon - Sun)

Dress Code

Smart Casual

Smoking Policy

Shang Palace accommodates both smoking and non-smoking guests.