Shang Palace

“Our Huaiyang and Suzhou cuisines are heavenly delights.”

Chinese Executive Chef

Imaginative & delightful cuisine

Chinese Executive Chef

Chinese Executive Chef has spent over 20 years distinguishing himself in the art of preparing Huaiyang cuisines.

Stressing the freshness of ingredients in every dish, Chinese Executive Chef Xu leads the kitchen team at Shangri-La Hotel, Suzhou, and brings guests an imaginative selection of flavourful meals.


(86 512) 6808 0168 ext. 23


Levels 2 & 3

Operating Hours

11.30am – 1.30pm

5.30pm – 9.30pm

Dress Code

Smart Casual

Smoking Policy

Shang Palace accommodates both smoking and non-smoking guests.