“Happy life with delicious Japanese food.”

Chef Takanori Hirayama

A culinary virtuoso

Chef Takanori Hirayama

Chef Takanori Hirayama has a wealth of experience and has been in the industry for more than 33 years. He started at the age of 19 in a Japanese restaurant and studied traditional Japanese cuisines.

At the age of 30, he went abroad and worked for Omni Saigon Hotel, Marco Polo Hotel, Sheraton Hotel and Langham Place Hotel.

Chef Takanori Hirayama is always creating new cuisines, using the freshest products.


(86 512) 6808 0168 ext. 26


Lobby Level

Operating Hours

11.30am – 1.30pm

5.30pm – 9.30pm

Dress Code

Smart Casual

Smoking Policy

Nishimura accommodates both smoking and non-smoking guests.