A perennial favourite, Nishimura offers authentic Japanese cuisine set in
modern and dynamic surroundings. The Japanese restaurant exudes a friendly,
gracious atmosphere, with the chefs preparing dishes and catering to every
need.
The restaurant floor includes a sushi bar, teppanyaki in a standalone
section with live culinary performances, along with the largest selection of
sakes in Suzhou.
Chef Takanori Hirayama
Japan-born Chef Takanori Hirayama has worldwide experience working for renowned five-star hotels.
Meet the chef